Menu Plan Monday

Sunday
Baked cheesy penne with kale

Monday
Out to Mexican

Tuesday
Leftover parmesan orzo with tomatoes and basil

Wednesday
DEMO DERBY!!

Thursday
Chickpea pot pies
Sweet potato fries
Parmesan roasted green beans

Friday
Leftover pot pies & green beans

Saturday
Family wedding!


Breakfasts:
Apple pie steel cut oats

Lunches:
Squash/sweet potato soup
5 grain bread with melted cheese

Snacks:
Clementines
Carrots
Chocolate covered almonds

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